Which water filter (jug) is your favorite and why

Water analysis, treatment, and mineral recipes for optimum taste and equipment health.

#1: Post by youssef1988 »

Which do you use and why that one?

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#2: Post by yakster »

Zero Water but only in a pinch when I run out of bottled RO water because my San Jose tap has really hard (~500 PPM) water. The Zero Water filters are actually pretty uneconomical to use with water this hard so I save it for when I run out.

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