Steam tip hole size shouldn't matter, right? - Page 2

Beginner and pro baristas share tips and tricks for making espresso.
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#11: Post by cafeIKE »

spressomon wrote:this will get you dialed in for sure
I couldn't stop laughing... my missus would send back a latte that sloppy. And he streamed 2%, not whole.

milk freshness?

The very idea of a 'latte art world champion' shows just how much we've lost the plot.
Paraphrasing a long ago commercial "Waddya want? A purty pichure or good taste?"

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#12: Post by spressomon »

Details, details...but his double angle
No Espresso = Depresso