Roast Magazine - Free Roast Summit 2023

Discuss roast levels and profiles for espresso, equipment for roasting coffee.
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yakster
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#1: Post by yakster »

Roast Summit 2023 has been announced and they're taking registrations for Thursday February 16th, 2023. Details on their website along with archives of previous Roast Summits below.

https://www.roastmagazine.com/roastsummit
-Chris

LMWDP # 272

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yakster (original poster)
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#2: Post by yakster (original poster) »

Roast Summit 2023 will be held this Thursday, February 16th, from 9:00 a.m. to 3:00 p.m. PST.
-Chris

LMWDP # 272

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baldheadracing
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#3: Post by baldheadracing »

Thanks for the reminder.

I've setup the usual text discord channel: https://discord.gg/JBMmFwft
Please DM here if there are any issues.

Starts at 9:00 Pacific / 12:00 Eastern

Batch Protocols and Other Tools to Manage Consistency
- Scott Rao, Coffee Industry Consultant

Current Green Coffee Grading vs Green Quality of Different Processes
- Dr. Luz Stella Artajo Medina, Coffee Industry Consultant

Understanding Quality: The SCA's new Coffee Value Assessment System
- Peter Giuliano, Executive Director, Coffee Science Foundation

Converting Green Coffee Data into Practical Insights in the Roaster
- Chris Kornman, Director of Education at The Crown: Royal Coffee Lab and Tasting Room

Roaster Maintenance: A Healthy Roaster is a Happy Roaster
- Bill Kennedy, President/CEO of The San Franciscan Roaster Co.
-"Good quality brings happiness as you use it" - Nobuho Miya, Kamasada

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LBIespresso
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#4: Post by LBIespresso »

Dang! I will miss this one. I really enjoyed it last year. Hopefully they post the sessions. I'll be sure to check in on the discord when I can
LMWDP #580

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yakster (original poster)
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#5: Post by yakster (original poster) »

They usually post the sessions after the event, and we'll post them here when that happens.
-Chris

LMWDP # 272

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yakster (original poster)
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#6: Post by yakster (original poster) »

baldheadracing wrote:Thanks for the reminder.

I've setup the usual text discord channel: https://discord.gg/JBMmFwft
Please DM here if there are any issues.

Starts at 9:00 Pacific / 12:00 Eastern

Batch Protocols and Other Tools to Manage Consistency
- Scott Rao, Coffee Industry Consultant

Current Green Coffee Grading vs Green Quality of Different Processes
- Dr. Luz Stella Artajo Medina, Coffee Industry Consultant

Understanding Quality: The SCA's new Coffee Value Assessment System
- Peter Giuliano, Executive Director, Coffee Science Foundation

Converting Green Coffee Data into Practical Insights in the Roaster
- Chris Kornman, Director of Education at The Crown: Royal Coffee Lab and Tasting Room

Roaster Maintenance: A Healthy Roaster is a Happy Roaster
- Bill Kennedy, President/CEO of The San Franciscan Roaster Co.
Thanks, Craig. No trouble connecting to the Discord channel you set up this morning.

I'll probably miss most of this live today, but plan to catch up on the replays later.
-Chris

LMWDP # 272

dingrr
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#7: Post by dingrr »

Dang, I missed it! Hoping they post up the sessions.

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baldheadracing
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#8: Post by baldheadracing »

Videos of the sessions are posted: https://www.roastmagazine.com/stories/w ... 023-online

Note that if there are technical glitches in the videos, then they reflect what happened at the actual event.
-"Good quality brings happiness as you use it" - Nobuho Miya, Kamasada

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yakster (original poster)
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#9: Post by yakster (original poster) »

-Chris

LMWDP # 272