Recirculating heat roasters

Discuss roast levels and profiles for espresso, equipment for roasting coffee.

#1: Post by kwantfm »

I was wondering if anyone could share their experience roasting on a Loring versus an IMF recirculating heat roaster? I'm wondering about ease of control, ability to reproduce roast profiles, and any differences in texture of extractions from coffee roasted on these machines? Thanks so much.
LMWDP #602

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#2: Post by Chert »

What is IMF?
LMWDP #198

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#3: Post by mkane »