I-Roast 2: Converting to Stick Shift, Possible? - Page 3

Discuss roast levels and profiles for espresso, equipment for roasting coffee.
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coffee.me (original poster)
Posts: 501
Joined: 16 years ago

#21: Post by coffee.me (original poster) »

To answer this, I ran it empty, with clean top filters, at max fan, max heat, ~80F ambient. MET TC, which is placed 1mm before the hot air would hit a bean, started reading 440F+ after 1:30+. From that point onwards, the temp was increasing slowly; I'd guess it'd hit 500F at about 3:00. Needless to say, if it was loaded with beans, air would be restricted and MET would get hotter, faster.

Espin
Posts: 145
Joined: 15 years ago

#22: Post by Espin »

Very helpful, thanks.

(Should also get hotter with slower fan speed.)

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