Quotable QuotesMemorable quotes and quips
about espresso from the forums
Word of the Day: "Unambiguousness"
"It isn't about right or wrong. We won't know what right is anyway. It is about repeatability and unambiguousness." -- Assaf Litai, Looking for a Simple Measure of Preinfusion
We're still talking about coffee, right?
"If you want both high extractions and espresso porn shots, you have begun on an endless quest for magic baskets and grinders." --Jim Schulman, Looking for a Simple Measure of Preinfusion
People like what people like
"Ultimately it really is - people like what they like. Sometimes I feel people like what sounds interesting vs tastes good but that's another thread." --Richard Gregory, Light Roasts - Are they losing their luster?
Bad Roasters/Bad Drivers
"Coffee roasters are like drivers; no one seems to think they are bad at it." -Alan (Almico), Roasting coffee with evenness
Is it worth it? Don't ask me!
"I do a lot of things that aren't really worth it because I think my cost-benefit analytical skills are broken." --Walt Tani, Compak K10 WBC has landed!
Social media experts to the rescue
"Just five years ago, we were happy with the slops served up by George Howell, Intelligentsia, Klatch, Counter Culture, and others of that ilk. Now we await with baited breath the next [Twitter and Instagram] revelation on how coffee should really taste." --Jim Schulman, Fines: Necessary evil, or just plain evil?
One person's OCD is another person's pleasure
"I'm not the kind of person who turns making a drink into a professional Olympic training exercise with hours of practice. For others, that kind of approach is some form of OCD they want to engage in." --David (happycat), Cheapest "God" shot
Lever as haiku
"The lever machine is a Haiku on the economy of means." -- Thomas McIntosh, Building a lever machine.... from scratch
Searching for the father of espresso
"Moriondo's name only surfaced in 1993, when Ian Bersten exhumed his invention from Italian patent archives in his famous book. His discovery diminished the credit assigned to Luigi Bezzera and Desiderio Pavoni who had been, up to then, commonly cited as the fathers of the espresso." --Sebastien Delprat, In search of Moriondo's espresso machine
Features don't necessarily translate to better coffee
"We may sometimes reach premature and incorrect conclusions that lead us to chase "features" in our machines that sound very logical, but may not necessarily translate to better/more consistent coffee." -- Yaseen, Wouldn't an E61 with dedicated PID brew boiler and steam thermoblock be better than HX?
There are worse hobbies for your wallet
"It could be worse, at least we're not all into boats." --Tom Chips, Has Espresso Become a Hobby for the Rich?
Learning can be a humbling experience
"For me, learning from my Cremina is like learning to be a parent... I now give no advice, I just try to take solid advice. This whole thing has humbled me in a really wonderful way, and I'm better for it, completely apart from the espresso." --Bill (Czar0001), LMWDP Rollcall