The Coffee Roasting forum is one of the most active of the site, filled with lots of conversations that I don't understand. Recently, at Tom's suggestion, Aida started the thread Coffee Processing Chats to share some of the experimentation she's been doing. Encouraged by the responses, she asked about engaging more regularly with the HB community. So you'll be seeing more of her in the forums! And look for her news about Aida Batlle Selection in Marketplace, where she'll off some truly exceptional coffees.
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My order from the Aida Batlle Selection website landed in Canada this morning; I'm really looking forward to trying the Indigo Reserve "Iced Cascara" ... and then roasting the Finca Kilimanjaro.