Dry/Chalky Aftertaste From Espresso. - Page 2
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[Update:]ArtofEspresso wrote:I am going to try a new coffee in a few days just for something different. My palate is expanding. I chose Intelligentsia Black Cat espresso. It looked good on paper and I am curious how it tastes.
I just tried Black Cat today as espresso and it was good but not my favorite to be honest. I wasn't really wowed.
To be fair, I only made two espresso drinks from it so far.
I saw on the bag the beans are a blend from Brazil and Colombia. For drip coffee I haven't really been into beans from these regions, so maybe that is a part of it.
Hairbender is a blend of Indonesia, Latin America, and Africa. I'm noticing a pattern in my taste for Indonesian coffee.
Would I purchase Black Cat again? Probably not.
Or maybe this is it:
Jeff wrote:You're still buying from the Peet's Coffee conglomerate.