The craziest %#*$ing thing I've seen all day... - Page 329
- BaristaBoy E61
- Posts: 3545
- Joined: 9 years ago
Hey, they're not that crazy. It's coffee - not Tide-Pods!Randy G. wrote:We knpow what the next Tic-Toc Challenge will be...
"How many balls can you eat in a minute?!"
"You didn't buy an Espresso Machine - You bought a Chemistry Set!"
-
- Supporter ♡
- Posts: 274
- Joined: 2 years ago
The most outstanding automatic pour-over coffee machine... maybe just perfect for your coffee shop.
Start video at 7 minute mark.
Start video at 7 minute mark.
-
- Posts: 206
- Joined: 5 years ago
Hoon seems like a nice guy but I cannot believe this short has 4.7 MILLION views, showcasing how to use thousands of dollars worth of equipment and superfluous steps to make....what I'm positive was an awful tasting shot .
Craziest s#$% I've seen all week.
Craziest s#$% I've seen all week.
-
- Team HB
- Posts: 5533
- Joined: 16 years ago
Certainly an extra step or two, but it all made sense till the shot lasted 5 seconds, unless he did that speeded up because he though 30 seconds watching a shot is boring. But it certainly does raise a lot of questions.
- JohnB.
- Supporter ♡
- Posts: 6580
- Joined: 16 years ago
Sped up or not the shot looked ugly!!
LMWDP 267
-
- Posts: 1282
- Joined: 15 years ago
Such puck prep isn't crazy enough unless the Porcupress is involved.exidrion wrote:Hoon seems like a nice guy but I cannot believe this short has 4.7 MILLION views, showcasing how to use thousands of dollars worth of equipment and superfluous steps to make....what I'm positive was an awful tasting shot .
Craziest s#$% I've seen all week.
-
- Posts: 1282
- Joined: 15 years ago
Similar but not same. Porcupress is applied after coffee distribution pins just before tamping. It pokes the puck for more even flow of water, or so they claim.
- yakster
- Supporter ♡
- Posts: 7344
- Joined: 15 years ago