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Any one interested in another group roast and taste and learn? Mexico Nayarita washed is on sale at Burman. That bean could be a suggestion for a FC to Vienna, R & L effort if folks want to study that side of the spectrum.

Vs go more nordic in style with a different bean.

Thoughts, suggestions ?

I am interested. We order same green beans, post profiles and discuss cupping results?

Is this intended for espresso or filter??

Kind_Karma wrote:I am interested. We order same green beans, post profiles and discuss cupping results?

Correct. Usually a thread like this leads to some interest in a specific bean or learning endeavor, we order the greens, and get started, and post the curves, discussion in a thread dedicated to the experience / exchange.

Moxiechef wrote:Is this intended for espresso or filter??

I'm not sure what you refer to. If the Nayarita washed (linked above), I know I will roast for filter and be using that same roast in my espresso machine.

For either approach I am open to suggestions, but I listed that bean because it is on sell. If the interest is higher for the "nordic" roast exploration, I am open to suggestions. Here is one:https://www.roastmasters.com/kenya-kagumoini.html

I was wondering if the specific bean was suitable for espresso extractions. If so, then I'd be interested.

If there is a consensus for nordic style, I picked up Guji Washed Wachu from Mill City. PM if someone wants up to 5# of the 10 I bought. I don't know that the R & L must be from the same bean. And there are threads on the bean already started.

I am leaning toward roasting and discussing the Nayarita. If as many as four of us want to go that route, then I would start the R & L thread. It would be the bean to explore at roast levels of greater development I think.

As of now I heard from one Kind_Karma and I think Moxiechef, or were you leaning toward the Ethiopian?

Moxiechef wrote:I was wondering if the specific bean was suitable for espresso extractions. If so, then I'd be interested.

I'm in for the Nayarita. Order placed.

If you do end up going with the Wachu, I have a bunch on hand, and I would be happy to share some of my profiles and to learn from others' experience. It is a lovely coffee. Or we could always have two separate threads going, one for each!

I am going to order some Mexican Nayarita. Anyone know where can get Wachu besides MCR? Sweet Maria's isn't showing any available.

Two separate threads seems to make sense.