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Ive posted this question on reddit, and have sent this question to orphan espresso with no response after months. Im really hoping someone here can help me out. After having the Lido 2 for a few months, I took it apart completely to clean it, and then followed doug's video in...
Is there a noticeable difference in grind quality for SSP brew burrs due to different coatings, or are they mainly for better longevity? I'm looking to order a set to dedicate a Super Jolly for pour over duty, but debating on un-coated vs silver knight.
I'm just getting acquainted with my new grinder but need some guidance please.
So I am grinding 18-20 grams Of beans in manual mode, maybe 3X daily.
If I stop the grind when I hear the last beans being ground it takes about 5-6 seconds with about 1 gram Loss in the PF. Should I...
After receiving a couple of requests for more details on my single dosing modifications to my Specialita, I decided to create a video describing the modifications and my workflow. I welcome any thoughts, comments or suggestions. Also, sorry that the video cuts off...
Recently got the JX-Pro grinder from 1Zpresso 2 months ago, and while its been a huge upgrade and performed great, I noticed something weird on the inner burrs when I disassembled it for cleaning. Shared this on reddit, and a few responses point out that...
I have Ditting KR804 with cast burrs. I clean the burr discs about every 6 weeks. I use a toothbrush but it takes awhile since toothbrushes are not that firm. I also have a boar's hair brush but it is also not hard. Any firm brushes that would help clean faster?
