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I have a P100 I use with Linea Mini and my shots are all over the place. Wondering if other P100 owners are able to get consistent shots?
I've worked with LM so I know the Linea Mini is operating properly. I keep my prep process exact but (18g basket) 17g in 34g out vary from 12...
I'm mostly an aeropress user with various speciality light roasts I can get locally. I've been using a cheap manual conical burr grinder for about a year and I decided to upgrade for my aeropress and an occasional pour over.
Hello friends, this is my first post to the forum after years of lurking. Be gentle.
I own both an actual Ditting 807 LabSweet and an 807F w/Lab Sweet burrs for commercial purposes and have owned these and used them almost exclusively for about 2 years now. To get the obvious...
I just got a Eureka Mignon Oro SD and have been LOVING the cups it produces. I do have an issue with retention, however. I am consistently getting about 0.7-1g of retention, even using the bellows. I did notice that there is a little gap where the hopper gets inserted...
I was looking at the helor stance motor on option-os website and noticed the Coming Soon for the Lagom P64 Flat Burr Grinder. It appears to be a single dose grinder with adjustable RPM similar in design to monolith but keeping the asthetic of the HSM.
Seem like Mahlkonig finally reinvented the EK43, with some major upgrades.
BLDC motor, spotlights, grind adjustments electronically and in um intervals a lovechild of Mazzer ZM and EK43, seem like tool free access to burr, touch screen.
