My favorite coffee in cappuccinos little fruit & other stuff..
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- Posts: 918
- Joined: 14 years ago
Not in any order:
Olympia:
Lil Buddy (sweet berries, not overly bright with some chocolate undertones)
Big Truck (Smooth, not detecting any fruit--but very nice flavors--chocolate, dense)
Sweetheart (fruity)
Barrington:
The Natural (Blueberry, sweet)
413 (Sweet, fruit, hard to describe, maybe it's the molasses)
Gold (smooth, don't really detect fruit, more chocolate)
Counter Culture:
Big Trouble (Smooth, no citrus/acidity noticed, some chocolate)
Gradient (another smooth one, not remembering if noticed any fruit)
B&W:
Classic (Smooth with some fruit/acidity--but just right, some chocolate)
Traditional (a little darker, but I don't care for most dark coffee, more of a medium--but detect some chocolate)
I'm trying Natural with next order I get in the mail next week, hope I will like it.
I only drink cappuccinos. Like the flavor to punch through the milk. I typically do two double shots in about 4 ounces of steamed milk with microfoam on top. I never used to like any kind of acidity or berries. Now if it is balanced, I enjoy it with the other flavors (chocolate, caramel, nuts, etc.)
Olympia:
Lil Buddy (sweet berries, not overly bright with some chocolate undertones)
Big Truck (Smooth, not detecting any fruit--but very nice flavors--chocolate, dense)
Sweetheart (fruity)
Barrington:
The Natural (Blueberry, sweet)
413 (Sweet, fruit, hard to describe, maybe it's the molasses)
Gold (smooth, don't really detect fruit, more chocolate)
Counter Culture:
Big Trouble (Smooth, no citrus/acidity noticed, some chocolate)
Gradient (another smooth one, not remembering if noticed any fruit)
B&W:
Classic (Smooth with some fruit/acidity--but just right, some chocolate)
Traditional (a little darker, but I don't care for most dark coffee, more of a medium--but detect some chocolate)
I'm trying Natural with next order I get in the mail next week, hope I will like it.
I only drink cappuccinos. Like the flavor to punch through the milk. I typically do two double shots in about 4 ounces of steamed milk with microfoam on top. I never used to like any kind of acidity or berries. Now if it is balanced, I enjoy it with the other flavors (chocolate, caramel, nuts, etc.)