Getting good results with medium roasts on La Pavoni Pro - Page 2
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I wouldn't know. Never been a fan of temp strips myself. They get you in the ball park but they are a bit slow and not easy to read.toolate wrote:any idea how good these are?
I much prefer a small lcd thermometer for it's precision and fast response.
If I was to use a temp strip, the Flair ones do look like they give a much clearer reading vs the classic one.
LMWDP #592