I've seen some sugar/milk cafes and drive through start to push white coffee. I decided to finally see what they meant by that and it seems absurd so I thought it might be interesting to discuss here. The short of it is, they claim they only roast to dry end and then stop around...

Hi. I have been thinking about a possible upgrade to the La Marzocco GS3 MP. I have a beverage counter area that I plan to utilize and installed above the counter top is a set of 12 length shelves that are at ~18 above the countertop.

My question is specific to the Manual...

I just switched to a single dose set up, so I am listing my Ceado E37S for sale. Purchased in May of 21', I am the original owner, and the grinder is in like new condition. It is all original Ceado components. I am happy to do a facetime chat, or provide additional pictures....

So, with all the different processing of coffee greens invented in the last few decades, I don't even know how many different fermentation processes exist nowadays. Can someone enlighten me what are the different ways to ferment coffee cherries? More importantly, what the...

In honor of National and International Coffee Day, we would like to add a FREE 12oz bag of Gran Miscela Carmo Espresso Blend to every online coffee purchase made today and tomorrow.

Cheers from the Caffe Lusso Roastery team.

I first posted about my dripping steam wand back in 2021 (see forum post: Breville Dual Boiler BES920XL: Steam Leak at Top of Machine ).

I tried replacing the steam wand with a new factory one I ordered online, but I've now noticed that the lower part of the valve leaks steam...

Curious if anyone's run into this issue. Here's the scenario:
- Grinder is DF64, brewer is Kalita Wave 185 Sagan/Sandstone, filter paper is Kalita Wave 185 filters
- Using 18g Ethiopian light roast beans & 300mL water @ 197F
- Coffee grind is about med-coarse(dialed much more...

My Sync is about 13 months old, used for two espresso drinks each day. This week the brew lever had become increasingly difficult to operate; especially when pushing down to stop the flow. I am typically performing a flush cleaning of the brew group at about 100 cycles. My water...

I have a Profitec Pro 700 that's little over 3 years old that I purchased from Whole Latte Love. Without realizing, my brew pressure has gradually gotten out of whack. It's now sitting at about 8 bar without portafilter mounted. If I use the blank basket normally used for back...

I ordered this coffee because it came in two versions, light and medium roasts, making for a great test case in the light versus medium roast espresso debate.

First, turns out this is not just a test case, but when done as espresso, a flat out, 90 to 92.5 point, delicious...