Decent as well. I downsized to a smaller home with only a 2' wide space for my espresso gear, no water and no drain. Went with the Decent, great choice, great user community that contributes profiles, advice and even alternative user interfaces for the tablet

Hello all I have a 4 year old Alex Duetto Four Plus (purchased March 2020) dual boiler with joy sticks, all the accoutrements (multiple steam tips, multiple baskets, gaskets, etc. Can include a LM Acaia Lamar Espresso Scale for the right price (paid $250). Added E61 flow control in Nov 2022. Also still have the original turnstile type valves

I don't think she was even allowed to use BDB in a commercial setting. Not only she would loose the warranty or any protection plan, she is breaking the law as well since it is not certified to be used in that environment but she did it anyways. Hopefully she learned her lesson. Plumbing BDB directly and

Anyone has any idea where I can find a rubber feet replacement for Niche Zero? I noticed a couple of days ago that my grinder is wobbly and upon further inspection I realized that one of the rubber feets (inside the wooden feet) is missing and I cannot find it. I searched in google and ebay but I couldn't find

Excellent point, for the same cost to save a shelter animal or feed a starving child somewhere in the developing world, you could have a machine that does pourovers for you! Yes, we are all warped in our values when it comes to our hobbies

So there are two clear plastic tubes that come off the top of the steam boiler and while the one on the right that comes from the vacuum breaker does leak a bit if steam/water mostly during start up, the slow steady sputtering that I think is the primary problem stops when I squeeze the other tube(I think it's opv)

That looks like more than stale beans. It would help to see the grinder output at its finest setting. Along with your puck prep/tamp

Based on several posts, and especially this one: "Commercial water and testing recommendations" I am trying out the Crystal Geyser Weed source water. I started with distilled with the Potassium Bicarbonate capsules, and then checked out the Crystal Geyser at my local grocer. I'm in Northern CA, and as I suspected, it is from the Weed, CA

Hats off to you folks for roasting on the Behmor for so many years! I only used mine for seven years. Glad I upped my game but I felt like it took me a solid year or more to learn and begin to get comfortable with a more advanced roaster. Just something to consider if you ever decide to