I was just joking on the speed. Now that I think about it, your time sound about right

Yes. As we know coffee has umpteen chemical compounds. I was still having symptoms with decaf, so until I got a handle on all possible precursors, I opted to forgo all. "Wikipedia: List of chemical compounds in coffee"

10,000 rpm? You need to attach a router to a burr set to get those speeds

Thank you for the detailed response. The new features make a lot of sense, the steam cutoff when milk is at the correct temp, integrated scales and the faster heat up with quieter pumps. The bengle really appeals because my partner finds the de1 aesthetic challenging, and the wood finish really fits in better in our home

Wow! Thanks. This is much better than the articles I've seen previously. The picture you reprint shows how most of the genetic diversity of Arabica lies in Ethiopian varietals. That we knew; but the rest of the article traces the lineages of each of those varietals back to the orginal Canephora/Eugenides cross, which is completely amazing. Someone