Selling my white Niche Zero. I bought it new around 2 years ago. I recently upgraded to a Kafatek Monolith. The grinder has seen around 20 pounds of coffee going though it. The machine is in great shape. I took good care of it, cleaning the burrs regularly. The grinder is in great.

If you buy a thermocouple, also purchase the adapter. It's a PITA to futz with the nylon seals on the thermo meter/couple exchanging them

WHAT YOU GAIN: - Better workflow. Basically walk up and pull in the morning if it's on a timer. You can start steaming as soon as you release the lever. No preheating needed, no boiling water. -Delicious, classic lever profile ristrettos. If you're ok with pulling small volume shots, this PV group is exceptional. The small deep

Not sure how many of y'all listen to this podcast, but I find it interesting and insightful. He challenges some conventional wisdom. All episodes are great but I especially like this one on freshness