For the grinder, people generally look to the Monolith Conical for medium roasts (and even light roast ristretto). I can't comment yet, as I've been using the Niche Duo (which is really good) but have an MC on the way. For the machine, I'd be tempted by the new V3 Bianca. Because it has the full flow control

Hi. I have had this machine in my garage for a few years. I'm in Glasgow, Scotland. It's a three phase machine although when I bought it I didn't know that. I believe it can be run on a 240 volt domestic supply by disconnecting a heating element or some such procedure. Anyhow, I've come to

So impressive! This video was really helpful to understand what this machine brings I terms of features. The level of control over brewing for automatic and batch brewing that is beyond anything on the market (at least than I'm aware of) . Just wow. This is exciting! An automatic with bloom and pulses! I'm geeking out.

I don't think LM is offering the Micra through dealers. It may only be available for order direct

In my experience you pretty much have to use a filter paper at the bottom. This makes cleanup super simple

Hello everyone, when i'm using the weber workshops unibasket, the grounds get always stuck in the holes of the basket after pulling the shot. Does anyone has the same problem and how do you clean it afterwards ? It is really hard to clean it

Price drop

The problem with the "knock on edge of trash can" approach is that, often, a good bit of it gets on the floor. For now, I'm going to try a small, cheap, counter top model from Amazon. I'll make room for it somehow Brad

Same boat. Ordered June of last year