Ok: i make two cups of coffee a day in my La Pavoni Lever. two. Occasionally 4 if guests are over.
I am currently using a good hand grinder. The day will come when i am older that I cant grind by hand or wont want to.
What are my best options for under $700 for a grinder?

People who grind both for espresso and pour over... How far are you from your espresso setting to your pour over one? Am new to pour over (again...) and want a starting reference to try. Will use a Stagg X or an Origami, playing with both since I bought them about a year ago.

I...

My Linea Mini is coming up on 2 years old in a few months. Tonight, I noticed that during its heat cycles (I think anyways), there is a tiny whistle noise. Any idea which part this may be coming from that I should check, please?

I want to buy a present, perhaps a hand grinder, for someone in Germany as a present. Does anyone know of a company based in Germany that is similar to Prima, Seattle Coffee Gear, Cafune? Thinking the this 'might' be the best way to order rather than pay international shipping,...

San Remo seems to have thrown their hat into the ring for the high end single group home machine. The design is very similar to the Cafe Racer. It will be available in 110-120v and 220v with a water tank. It has a manual paddle to pressure/flow profile real time and...

First in-depth discussion we've seen. Like most/all other things Fellow, this looks it'll be a well-designed, elegant product.

I have a Bezzera BZ10 heat exchanger machine, which I'm about to descale. The instructions say to use the pump to fill the boiler with descaler solution. Afterwards, I need to pump through clean water several times to rinse out the chemical.

I thought of a better way. With a...

I'm thinking about getting a Mignon Silenzio grinder.

I was going to go with a Sette 270, but then realized the almost-16-inches height won't fit under my kitchen cabinets! Ugh.

Really want a zero-retention experience - or very close. Upgrading from an Encore and the need to...

Not set in stone yet but if it goes through, I'm being asked to roast 125 pounds of coffee for Christmas presents. I have a Behmor 1600+. I usually roast 12oz batches. Most I've ever done in a session was four batches, which took roughly 2 hours. So at that rate it'll take me 40...