by baldheadracing » April 20th, 2024, 11:10 am » in Grinders
29 minutes long;
- review of history for the first six minutes;
- 12:23-14:00 for why cone burrs should/must wobble, a.k.a., was James Hoffmann wrong in his Key review?
April 1, 2011 announcement of the Pharos: Pharos manual grinder by Orphan Espresso
I am searching for an affordable home roaster (less than $1000) that will do a 1 lb batch (or close to it since Behmor does not do well with 16 oz of greens). My 15-year-old Behmor (original 1600 model) stopped rotating the drum. I can try replacing the drum motor for $30 in...
Looks like we're getting a refreshed Linea Mini today! Refreshed design (reminds of Micra) with a new drip tray, shot timer, new two valve pre-infusion system, extended shot time (99s) and apparently comes with Micra's new portafilter as well.
I just bought a new espresso machine, and some Oscar Bilt pouches. Opening a pouch, it seems damp and smells musty. I rinsed it for some time, maybe 10 mins, and the smell persists, although muted. Putting it in the water tank of the machine made the steam have that same...
I've only picked up this hobby about 5 years ago so maybe I'm missing something but who's buying $175 conventional tampers when you can get really good leveling tampers for under $50.
Is it like driving a manual car? It's more enjoyable if you're good at tamping straight?
I've just received my shiny new VBM Domobar Jr Hx Digital. Lovely machine, visually.
Pulled a few shots to get it basically dialed in, so far so good. I wonder, though, how to think about the brew temperature setting. Is this calibrated to the boiler or the group, does...