SSP burrs for Mahlkonig EK43

#1: Post by **namelessone** » March 18th, 2018, 5:00 pm

Does anyone else have the SSP burrs for EK43? I had two questions:

1. What has been your target extraction yield with these burrs? (preferably for filter, but for espresso would be interesting too..)
2. Did you season them and/or did your extraction yield changed significantly after a few kg through it?

#2: Post by **coffeemmichael** » March 18th, 2018, 9:48 pm

Can I add a question?

3. How does the sweetness compare to the stock burrs?

March 19th, 2018, 3:38 am

I recently got them, but unfortunately don't have a comparison point. Currently getting very sweet brews around 22-22.5% EY (VST defaults), but only about 500g of coffee through the burrs yet.