Basket Science or Propaganda » [1]
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Espresso 101: How to Adjust Dose and Grind Setting by Taste
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Am I sentenced to a life of single-dosing voodoo?
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How to tell which espresso machine someone owns...
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Italian vs. American dosing » [1]
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Best tips for "exceptional espresso" » [1]
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My long and rambling path to preinfusion/pressure profiling » [1]
by Jake_G » January 20th, 2019, 12:57 am » in Espresso Machines

Breville Dual Boiler Mods and Maintenance
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WDT - Effect of Grinds Stirring » [1]
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Stuff about espresso that I wished I knew when I started out
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Puck prep study
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Lelit MaraX
by another_jim » October 23rd, 2019, 4:12 pm » in Espresso Machines

Loring vs other roasters energy usage
by Almico » September 19th, 2019, 10:22 am » in Coffee Roasting

How to make a tasty espresso from a single origin that tastes wonderful brewed.
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Bragging Rights Thread: Great Coffee Gear Scores!
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Roasting as a side-business - Advice needed
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[PROMO] LeverCraft Ultra Grinder » [1] [2]
by HB » November 12th, 2020, 5:09 pm » in Grinders

Comments on Favorite Espressos 2020
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Increase the value of coffee instead of rushing towards the lowest price?
by luca » May 4th, 2020, 7:04 am » in Coffees

Fines: Necessary evil, or just plain evil?
by another_jim » June 29th, 2018, 1:22 pm » in Coffee Brewing

Does "Always Decelerate ROR and flicks" really matter?
by N3Roaster » April 11th, 2020, 3:47 pm » in Coffee Roasting

A scent journey
by TomC » March 31st, 2019, 8:36 am » in Knockbox

Niche Zero Grinder Review » [1]
by another_jim » March 13th, 2019, 10:31 pm » in Blog

How does high airflow strip flavor from the bean?
by another_jim » July 21st, 2018, 5:35 pm » in Coffee Roasting

The Collection of Francesco Soriano
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The Alicorn: Achieving Precision Alignment with the Baratza Forté/Vario
by Jake_G » July 25th, 2019, 7:49 pm » in Grinders

Helor Stance Motor - a 83mm conical single dosing grinder - First Look
by samuellaw178 » July 31st, 2018, 8:53 am » in Grinders

Weber Key Grinder
by Weber Workshops » January 19th, 2022, 11:17 pm » in Grinders

The Coffee Guide (ITC)
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How to roast darker
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98mm Burr Extraction Yields
by samuellaw178 » October 5th, 2019, 8:08 pm » in Grinders

An Even MORE Considered Approach to E61 Flow Control (now with video)
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Lelit Mara - HX Profiler Conversion
by mohninme » May 31st, 2019, 4:48 pm » in Repairs, Restorations & Mods

Is the Ultra Grinder a Monolith copy?
by Bunkmil » May 27th, 2020, 9:05 am » in Grinders

Lagom P64 Flat (Option-O)
by option.o » October 2nd, 2019, 7:47 am » in Grinders

What espresso standards, fads, and trends have reversed over the years?
by Peppersass » August 19th, 2019, 6:58 pm » in Knockbox

Decent Espresso v1.1 shipping!
by MrEd » February 16th, 2019, 4:20 pm » in Espresso Machines

Built My Own Espresso Machine
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The Espresso Machine MOST of You Should Buy » [1]
by JayBeck » March 11th, 2021, 7:45 am » in Buying Advice

Why RoR is a bad reference for ... [webinar]
by OldmatefromOZ » January 14th, 2023, 7:23 pm » in Coffee Roasting

Prodigal Coffee, Scott Rao Green Coffee
by luca » January 12th, 2023, 7:19 am » in Coffee Roasting

Aida Batlle Selection: Washed Kilimanjaro Discussion
by aidabatlle » November 10th, 2020, 9:57 pm » in Coffee Roasting

The impact of filtering on refractometer TDS and extraction yield measurements
by samuellaw178 » February 15th, 2019, 4:26 pm » in Tips and Techniques

Artisan - Pre and Post First Crack (FC); incl timing of gas dip
by CarefreeBuzzBuzz » January 7th, 2019, 8:36 am » in Coffee Roasting

Monolith Flat SSP burr upgrade: installation, alignment and performance
by Peppersass » June 11th, 2018, 2:35 am » in Grinders

Espresso machine upgraditis... is there a cure for it?
by russel » December 16th, 2022, 5:16 pm » in Buying Advice