Update on this - still had a bit of bitterness at 2 seconds. Turned it off all together and we are YUM!greminn wrote:Many thanks for your suggestion. This has made a good difference (at 2 ATM), so will now start to play around knowing the variables. Cheers!
Need help with equipment usage or want to share your latest discovery?
I am new to all of this, but I feel like I am having an issue with brewing temperature stability. I have changed the setting in the advanced menu where the LCC shows the actual temperature instead of the set temperature. After pulling one-shot the temperature drops pretty significantly( going from 94 to 89 C) and does not recover quickly. Is this Normal ? and does that mean I have to wait until the temperature recovers to the set temperature before the next shot?