Best options for espresso with hard water - Page 4

Need help with equipment usage or want to share your latest discovery?
TxHr
Posts: 141
Joined: January 9th, 2016

Postby TxHr » Oct 26, 2016, 1:46 am

For me it was a convenient and good option. The plant is noted on the bottle. Norman is in Arkansas so that should be the only Crystal Gyser water sent to our part of the country, unless there is an issue where the plant goes offline. Hope this helps.


Brandon

TxHr
Posts: 141
Joined: January 9th, 2016

Postby TxHr » Oct 26, 2016, 1:46 am

For me it was a convenient and good option. The plant is noted on the bottle. Norman is in Arkansas so that should be the only Crystal Gyser water sent to our part of the country, unless there is an issue where the plant goes offline. Hope this helps.


Brandon

Sorry for the double post. Hotel Internet sucks!

User avatar
homeburrero
Team HB
Posts: 2128
Joined: June 14th, 2011

Postby homeburrero » Oct 26, 2016, 3:32 am

Thanks for letting me know about that old link, Kevin. I went back and patched in their new URL in my old post.

I haven't been measuring, but I think I get the predicted 15-25 gallons out of a filter. My tap water's TDS is in the 200-300 ppm range.
Pat
nínádiishʼnahgo gohwééh náshdlį́į́h

 
Sponsored by klatchroasting.com
www.klatchroasting.com: USBC champion, voted 2009 'best micro-roaster'