So I decided to order some Tim Wendelboe for the first time and see for myself just how light "light" can be (a frequent debate around these forums ).
I went with Norwegian Post for shipping because I am cheap and figured some extra rest time isn't the worst idea regardless. Anyone have experience with getting Wendelboe shipped to US? Rough idea how long Norwegian Post takes to get here?
So for those considering giving it a try, I ordered on March 12, it shipped the following wednesday, and I received today, April 7, 3 weeks post roast.
In a perfect world I would love to get it sooner, but I have to say what I've tried so far is still quite flavorful. Who knows it may just now be at its peak. Only tried the Los Pirineos so far, but it is intensely fruity and even my wife who isn't generally in to light roasted espresso enjoys it. Maybe I should let my own roasts rest so long, if only I had the patience...