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Having just tried Sey for the first time, I'm wondering if i got a bad bag, or of this is just the style. The coffee is a washed Colombian, 3 weeks off roasting.
The whole beans smelled vegetal, the grounds smelled vegetal. After cooling, in the cup is a prominent citrus...
I've never tried Passenger's coffee and figure it's time to change that. Happy to hear recommendations for what to try. I'm likely to avoid the extra precious ($) stuff, and will primarily brew as V60 and Chemex.
We'll start a separate discussion here for folks who want to discuss the roasted coffee from Prodigal, and leave the Roasting forum's thread to exist for discussions on his green and how home users choose to profile them.
I received the La Argentina, Finca Betel Pink Bourbon...
after my previous post, many helpful replies led me to finding that yemeni coffees may have the banana notes i am looking for. however, i do not wish to blindly order a yemeni coffee without first having suggestions from those who have tried...
I'm looking for a daily driver espresso for lattes with these characteristics, preferably single origin that can be reproduced with consistency. I find that to get this note the roast often has to be between medium and dark. I typically make a 10 or 12oz latte in the...
after taking in the scent of some well-bruised bananas, i came to the realization of how wonderful a banana note would taste in coffee. i was wondering if anyone here had any particular suggestions of coffee with banana notes, whether it be a...
When traveling, I would like to use a moka pot and a 1Zpresso JE+ grinder. Are there types of beans that suit moka pot best? I mix the coffee with hot milk. Thanks for your help.
