Coffees

Discuss flavors, brew temperatures, blending, and cupping notes.
  • Announcements
    Replies
    Views
    Last post
  • FAQs and Favorites
    by HB »
    0 Replies
    19488 Views

    Last post by HB
  • Topics
    Replies
    Views
    Last post
  • What is wowing you 2023 (espresso edition)
    by HBchris »
    0 Replies
    110 Views

    Last post by HBchris
  • Worka Chelbessa, by George Howell, in Light and Medium Roasts
    by another_jim »
    8 Replies
    437 Views

    Last post by another_jim
  • Blueberry (or any berry) bomb coffee recommendations?
    by bostonbuzz »
    41 Replies
    3015 Views

    Last post by imipolexg
  • Sweet, rich, big bodied, low acid coffees for espresso
    by luca »
    10 Replies
    564 Views

    Last post by drgary
  • What did I do to this Geisha....
    by mixespresso »
    3 Replies
    304 Views

    Last post by mixespresso
  • Flat, Stale, and Very Profitable: Thoughts on Light Roasted Coffee
    by another_jim »
    112 Replies
    4740 Views

    Last post by Milligan
  • New coffee varietals poster from World Coffee Research [PDF]
    by baldheadracing »
    12 Replies
    492 Views

    Last post by jbviau
  • What is going on with controlled "fermentation" processed coffee?
    by Sal »
    20 Replies
    659 Views

    Last post by luca
  • Decaf coffee recommendations
    by imp96 »
    27 Replies
    2306 Views

    Last post by Coffeechiro
  • Help me make sense of what I taste
    by imipolexg »
    11 Replies
    531 Views

    Last post by doug