Coffees

Discuss flavors, brew temperatures, blending, and cupping notes.
  • Topics
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  • FAQs and Favorites
    by HB »
    0 Replies
    18032 Views

    Last post by HB
  • Why isn't bitterness considered desirable in coffee tasting?
    by crwper »
    3 Replies
    110 Views

    Last post by crwper
  • Allergic reaction to coffees from a specific geographic region (Yemen in my case)
    by Acavia »
    5 Replies
    253 Views

    Last post by coffeechan
  • What is wow'ing you?
    by Intrepid510 »
    1204 Replies
    128744 Views

    Last post by MB
  • What makes an Italian espresso blend/roast?
    by henri »
    3 Replies
    204 Views

    Last post by henri
  • Interesting recent articles on infused coffees, carbonic maceration, etc.
    by baldheadracing »
    5 Replies
    175 Views

    Last post by jdrobison
  • Buon Giorno coffees
    by Balthazar_B »
    52 Replies
    1740 Views

    Last post by yakster
  • The hunt for best Italian roasted coffee beans
    by Phillycheese »
    287 Replies
    19714 Views

    Last post by GregoryJ
  • Local roaster espresso roast looks like a light medium?
    by luisma »
    2 Replies
    149 Views

    Last post by SteveRhinehart
  • Saka Caffè in the States
    by airmoses83 »
    191 Replies
    7939 Views

    Last post by Phip