SkyRoast Coffee Doylestown - Page 2

#11: Post by **cskorton** » March 19th, 2021, 2:06 pm

Whoa, how did I miss this?? I'm in Philly and have family near Doylestown. I'll have to stop in! Commercial levers and a monolith? Wow!!

What type of beans/roast level/shots do you typically serve?

If ever make my way up I'll have to let you know. I can bring my Kinu m68 if you wanted to play around with a conical on your lever (I quite enjoy it with my Londinium).

#12: Post by **cgibsong002** » March 19th, 2021, 11:05 pm

Congrats this is super cool!! Didn't believe my eyes when i saw Doylestown. My wife's family is there, we haven't been able to visit for over a year due to covid. But as soon as i can get home i will make it a point to stop by! Will have to let them know as well, just got the father in law a super auto for Christmas

#13: Post by **EddyQ** » March 20th, 2021, 10:41 pm

Amazing. Congratulations! I'm going to take the trip down one of these days!! It would be awesome to see SkyRoast 2 and sip an espressos from those levers.

#14: Post by **sweaner** » March 21st, 2021, 11:07 am

jbviau wrote:Yes, congrats! Looks great. Is that a Monolith on the counter?

Alan only opens coffee shops so he can buy equipment to play with!!

#15: Post by **sweaner** » March 21st, 2021, 11:14 am

Alan, any parking tips for Doylestown?

#16: Post by **mathof** » March 21st, 2021, 7:17 pm

Looks great! I'm originally from SE Pennsylvania but I don't get back there anymore. If I ever do, however, I will stop by Doylestown to enjoy your coffees.

#17: Post by **SandraF** » March 21st, 2021, 7:27 pm

Congratulations! I'm way over here, but if I ever get to your neck of the woods, I'm stopping by.

As for parking, you could try riding a bike?

#18: Post by **Andy** » March 24th, 2021, 8:28 pm

That's a beautiful looking space. I like the contrast of the silvery weathered-wood look with the copper and warm light. Well Done! Best of luck.

#19: Post by **PhilthyCoffee** » April 6th, 2021, 12:56 am

Congratulations Alan, excited to see you've expanded your operation, that's very exciting. Thankful for your excellent skills as a roaster, as well as your customer service promptly answering an array of questions when your not roasting or running 2 cafes. Looking forward to stopping in soon my friend!

Justin