Pour-over or...not pour-over
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- Posts: 7
- Joined: 7 years ago
I am under the impression that the terms "pour-over" and "drip" in terms of brewing coffee are interchangeable. However: when reading this review: Cafelat Robot Review it seems not to be the case. So, what exactly is pour-over? Is it a widely accepted term in the context used in the article?
Louis
Treat others as you want to be treated.
Treat others as you want to be treated.
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- Posts: 314
- Joined: 6 years ago
Pour-over means you pour water manually.
Most often refers to V60 and such manual drip brewers.
Most often refers to V60 and such manual drip brewers.
- TomC
- Team HB
- Posts: 10559
- Joined: 13 years ago
It's not a definition for the brew method, it's just his description of how the basket/portafilter gets saturated. The generally accepted terms for brewed coffee are percolation and immersion.
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