How many like to brew with an aeropress using just the traditional recipe?
When I'm at work or on vacation I use espresso fine grind, fill to about 1.5 with water in the 180-190 degree range (about 30 seconds off boil and poured into the plunger for easy delicate pouring)....
Folks have been using a combination of immersion plus percolation by using devices such as the Clever Dripper or the Hario Switch. I have been doing something similar for a few months now but with simpler equipment. The description here is for single dose brewing.
I really like moka pot coffee. But if I'm not perfect in my brew method sometimes it tastes slightly burnt. Even when perfect it's still a bit flat tasting compared to a strong French press.
Does anyone have any brew ratios to make moka pot like espresso in a French press?...
Hey, I just bought a V60 (02), no decanter with it.
What is that thing I see James Hoffmann using when he says he's using a V60 02? It can't be a V60 02 because the V60 02 has a rim attached to it, and Hoffmann's almost always seems attached to a decanter. It has a black band...
I had 4 ounces of a coffee. Made 5 pour overs with it. First two at 209F, second two at 205F and last one at 200F. Last one was so much better - had I not brewed it myself, I would be convinced someone put a chocolate syrup/cream in it. Much more smooth, sweet and rich than the...
Hi all, looking at adding pour over to my coffee options. Hence I need a kettle.
I really like the Fellow stagg and see two options: oven heated and electric kettle.
There is a big price difference... I really like the electric version and would like not to shed 100$ more if not...
I want to know if anyone uses this measurement with 225ml? I never seen anyone with this ratio and is curious about it. Poured with this ratio for a while now and it tasted great.
Was using 1:16.66 previously with 15g to 250ml. Equipment used are V60 hario 01 and...
Greetings,
I just watched a James Hoffmann video A Beginners Guide to Coffee Tasting and am curious about the cupping method. This may be a stupid question :
He said to keep tasting and comparing as the cups get cooler, several times over the next half hour. Would this not cause...
Good day, I apologize for my first post being ranty,
Lurker for some time to date, absorbing, learning, comparing, returning to read the same notes. As with many of my hobbies, I obsessed and learned from the writings here, started with a search on espresso machines and ended...
