Nick Cho teases new filter cone design - Page 5
- redbone
- Posts: 3564
- Joined: 12 years ago
This one has a trick as it can be used similar to CCD or as a direct P.O. system since the drip hole is small and can be made smaller if desired with sliding valve.Marshall wrote:Yes, but it is an immersion system, essentially the same as a French press.
Between order and chaos there is espresso.
Semper discens.
Rob
LMWDP #549
Semper discens.
Rob
LMWDP #549
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- Posts: 134
- Joined: 10 years ago
As suggested in the video, I like the idea of retaining the bloom longer for more even saturation before extraction. This seems like it may make the "practice" elements less important and improve consistency for newer users.
I'll pick one up when they're available State-side, for sure.
I'll pick one up when they're available State-side, for sure.
- Bob_McBob
- Posts: 2324
- Joined: 15 years ago
Now up on Kickstarter with a June delivery date. $24 shipping outside the US
https://www.kickstarter.com/projects/ni ... coffee-exp
https://www.kickstarter.com/projects/ni ... coffee-exp
Chris
- Boldjava
- Posts: 2765
- Joined: 16 years ago
Seems a bit overpriced relative to other K/S coffee releases relative to value/market pricing. Don't care much for the aesthetics.
All my pourovers are ceramic cones or Beehouse on which I can use generic Melitta filters (fine products). Will this unit require proprietary Kalita filters only? If so, real drawback for me. Like Redbone, have enough P/O toys to last thru my 3rd reincarnation.
All my pourovers are ceramic cones or Beehouse on which I can use generic Melitta filters (fine products). Will this unit require proprietary Kalita filters only? If so, real drawback for me. Like Redbone, have enough P/O toys to last thru my 3rd reincarnation.
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LMWDP #339
LMWDP #339
- jesse (original poster)
- Posts: 181
- Joined: 10 years ago
It certainly takes more skill to brew on something like a v60. And of course fine-drip-grind oriented cones highlight different characteristics (acidity for example), with brewers like the Wave yielding something sweeter, with perhaps more clarity/flavor separation. Maybe I'm misreading it, but are they basically suggesting medium grind is superior to fine-drip in all cases?In order to make the best brew, your grind size needs to be optimal for the coffee you're using and the target brew time you're going for. Despite what many believe, you can't just grind finer and brew for a shorter time. The increased surface area exposed by grinding the coffee finer results in more over-extracted flavors, which come through as bitter, astringent, and generally unpleasant. The best coffee brew will be a balance of the flavors extracted from the coffee grounds, and a medium-coarse grind will help you get there.
- yakster
- Supporter ♡
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- Joined: 15 years ago
Signed up at the Early Bird price, they're at 170% of goal now and have some slots left in Early Bird.
-Chris
LMWDP # 272
LMWDP # 272
- Shenrei
- Posts: 268
- Joined: 10 years ago
Pledged for the titanium version. I'm actually pretty excited about this.
- Tim
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- Posts: 28
- Joined: 10 years ago
Lately I've been using a reusable (cuisinart? cone) filter to replace the traditional paper pourover filters.
It's produced some of the best pour over coffee I've ever had.
Any idea what reusable filter would fit in the December?
It's produced some of the best pour over coffee I've ever had.
Any idea what reusable filter would fit in the December?
- yakster
- Supporter ♡
- Posts: 7345
- Joined: 15 years ago
The December Coffee Dripper is compatible with the Kalita 185 paper filters, but I've never seen a reusable filter used in a Kalita 185 (or 155) so I'm not sure that there's a reusable filter out there yet for that size. It'd have to be a basket shaped filter with a smaller inner diameter than most normal filters.
-Chris
LMWDP # 272
LMWDP # 272
- yakster
- Supporter ♡
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- Joined: 15 years ago