Brewed as espresso ONLY

Discuss flavors, brew temperatures, blending, and cupping notes.
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dcupstateNY
Posts: 188
Joined: 13 years ago

#1: Post by dcupstateNY »

I was going to post this in the "What's wowing you" thread, but I see that it is quite large. So, my latest blends brewed only as espresso were/are David's (Bodka Coffee) single origin (but blended) Guatemalan and Chri's Coffee "Black Pearl". Just received David's "Main Squeeze" today (only three days rest) that will be going in the hopper next.
Ciao,
Dave

LMWDP: #346