Beginner or pro barista, all are invited to share.
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- Can roast affect grind?
by sbien on Wed Aug 26, 2009 8:06 pm
- 4 Replies
- 142 Views
- Thu Aug 27, 2009 4:32 pm

Last post by sbien
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- Elektra T1 - trouble with channeling / early blonding
by dsc on Tue May 05, 2009 6:43 pm
- 38 Replies
- 807 Views
- Wed Aug 26, 2009 10:49 am

Last post by Fullsack
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- Americanos
by godlyone on Wed Aug 26, 2009 12:45 am
- 6 Replies
- 300 Views
- Wed Aug 26, 2009 10:40 am

Last post by Espin
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- How to pull a shot from a Isomac Venus
by Roscoe on Mon Aug 24, 2009 8:01 pm
- 4 Replies
- 133 Views
- Wed Aug 26, 2009 1:43 am

Last post by Roscoe
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- Ash aftertaste...!?
by Titans on Tue Aug 25, 2009 8:57 pm
- 2 Replies
- 161 Views
- Tue Aug 25, 2009 11:35 pm

Last post by malachi
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- Steamed milk vs. electric mini whisk
by rotuts on Tue Aug 25, 2009 4:40 pm
- 3 Replies
- 519 Views
- Tue Aug 25, 2009 7:51 pm

Last post by zin1953
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- Dialing in a 'new' espresso blend
by rotuts on Tue Aug 25, 2009 10:08 am
- 2 Replies
- 155 Views
- Tue Aug 25, 2009 12:33 pm

Last post by rotuts
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- Frothing with/without gaggia steam wands ..
by pedepy on Fri Aug 21, 2009 7:01 pm
- 7 Replies
- 192 Views
- Tue Aug 25, 2009 9:18 am

Last post by Kenntak
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- Elektra A3 - Shot timing considering the fast (lack of) preinfusion
by Grant on Tue Aug 11, 2009 3:27 pm
- 6 Replies
- 226 Views
- Tue Aug 25, 2009 8:54 am

Last post by cannonfodder
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- Espresso & Milk; changing the grind
by Robstar on Mon Aug 24, 2009 3:44 am
- 1 Replies
- 134 Views
- Mon Aug 24, 2009 4:00 am

Last post by another_jim
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- Is Preinfusion Useless? Does it Depend on the Espresso Machine?
by shadowfax on Wed Aug 12, 2009 10:51 pm
- 32 Replies
- 1195 Views
- Sat Aug 22, 2009 3:58 pm

Last post by gscace
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- Shots too fast regardless of tamp/grind
by wayneo on Sat Aug 01, 2009 2:34 pm
- 12 Replies
- 765 Views
- Sat Aug 22, 2009 8:18 am

Last post by wayneo
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- Water Supply
by Jay on Fri Aug 21, 2009 5:48 am
- 1 Replies
- 182 Views
- Sat Aug 22, 2009 12:02 am

Last post by Psyd
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- Does freezing coffee affect grind settings for espresso?
by GC7 on Mon Aug 17, 2009 8:42 pm
- 17 Replies
- 441 Views
- Fri Aug 21, 2009 2:45 pm

Last post by nixter
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- Manual preinfusion?
by one lump or two? on Sun Aug 16, 2009 1:17 am
- 3 Replies
- 329 Views
- Tue Aug 18, 2009 6:09 pm

Last post by erics
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- Are tampers overrated?
by clausbmortensen on Thu Feb 26, 2009 11:38 pm
- 37 Replies
- 2312 Views
- Tue Aug 18, 2009 12:26 am

Last post by FredK
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- Rancilio Silvia: frothing takes two tries
by Peppersass on Thu Aug 13, 2009 6:10 pm
- 2 Replies
- 615 Views
- Sat Aug 15, 2009 11:20 pm

Last post by Peppersass
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- How Much Warmer Room Temperature Causes Faster Staling?
by coffee.me on Mon Jul 20, 2009 12:21 pm
- 19 Replies
- 433 Views
- Sat Aug 15, 2009 12:18 pm

Last post by Fullsack
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- Why do baskets make a difference?
by Peppersass on Mon Aug 03, 2009 11:06 am
- 25 Replies
- 1237 Views
- Fri Aug 14, 2009 6:57 pm

Last post by another_jim
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- What controls shot volume?
by Peppersass on Mon Aug 10, 2009 11:41 pm
- 4 Replies
- 337 Views
- Tue Aug 11, 2009 4:58 pm

Last post by Peppersass
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- Tamp pressure and brew pressure
by rotuts on Sat Aug 08, 2009 10:43 am
- 12 Replies
- 471 Views
- Sun Aug 09, 2009 6:06 pm

Last post by erics
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- Is the Gaggia Carezza that bad? Am I that bad?
by josiahguy on Wed Aug 05, 2009 7:24 pm
- 19 Replies
- 660 Views
- Sun Aug 09, 2009 1:34 pm

Last post by CarezzaConvert
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- Keeping steam wand clean of milk scalding
by Rybolt on Mon Feb 02, 2009 1:20 pm
- 35 Replies
- 1150 Views
- Fri Aug 07, 2009 12:17 pm

Last post by portamento
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- Double Dose/Tamp
by Peppersass on Tue Aug 04, 2009 12:49 pm
- 7 Replies
- 340 Views
- Fri Aug 07, 2009 3:28 am

Last post by misterdoggy
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- Latte art so far
by davidr88 on Fri Jan 23, 2009 11:08 am
- 45 Replies
- 2187 Views
- Thu Aug 06, 2009 5:05 pm

Last post by davidr88
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