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Buyer's Guide to the Quick Mill Vetrano - Page 4

Behind the scenes of the site's upcoming equipment reviews.

Link to "Buyer's Guide to the Quick Mill Vetrano"by miKe mcKoffee on Tue Dec 27, 2005 11:08 am

HB wrote:As shipped, the evaluation Vetrano opens the valve slightly past the midpoint and a few millimeters before the pump engages. You could adjust the microswitch such that the cam lobe pushes it later in the arm's arc, if you want to play with it (or just turn off the machine and lift the lever fully to manually preinfuse). Initially I thought the no-pump flow might be an interesting way to hear the "water dance" better. The Vetrano's pump is so quiet though, I haven't bothered investigating that angle.

Interesting idea. Just tried it on my Bric', while I haven't had a problem hearing the dance with the pump engaged it is easier to hear line pressure only. Of course, flush & go timing would likely be different for a given temp target since less flow. Since I still have use of a borrowed Thermofilter & Fluke think I'll play with that a bit.

Sounds like whether partially raising the lever on the Vetrano for pre-infusion works or not varies by machine, same as it seems to on the Bricoletta. I didn't need to adjust the microswitch engage point but skyryders90 did.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by skyryders90 on Tue Dec 27, 2005 11:09 am

RapidCoffee wrote:You're right - when the machine is off, water flows before the lever is fully up (but well past the midpoint position). I assume the microswitch is adjusted by simply loosening the nut and turning? Thanks to you both for the tip.


Yeah, you adjust it by turning the nuts on both the outside and inside of the case - they hold the switch in place like a sandwich.

RapidCoffee wrote:BTW, has anyone tried manual preinfusion on the Vetrano (or Bric)? Curious that Chris plainly said no dice (and adjusted the microswitch so that no manual preinfusion was possible).


You bet - I use it, and I'm pretty sure Mike uses it too. I run my machine off a FloJet/bottle setup, so my line pressue is a little "pulsed" but it still works fine. Once you get it adjusted, just play with it and see what works. If using a naked, you might start by preinfusing until you just see coffee peeking through the bottom of the basket.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by skyryders90 on Tue Dec 27, 2005 11:15 am

miKe mcKoffee wrote:Sounds like whether partially raising the lever on the Vetrano for pre-infusion works or not varies by machine, same as it seems to on the Briccoletta. I didn't need to adjust the microswitch engage point but skyryders90 did.


I think it's just a matter of assembly - since it's dependent on the specific placement of the microswitch, if an assembler was only concerned that the switch engage in the lever-up position, it is likely that some would be installed in such a way as to allow preinfusion, and some wouldn't ... just a matter of chance. The hardware certainly allows it, but the manufacturer/retailer mindset is that you don't need to do this for preinfusion, that it's "built in" to the e-61 (see Chris' comment to RapidCoffee) - so they don't worry about that little aspect of assembly.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by ronpistolero on Fri Dec 30, 2005 6:09 am

Hi. I stay here in the Philippines and I only have these various forums to learn from. I'm quite new as I got my Anita just last October. Anyway, with regards to pre-infusion, which I understand is the introduction of water on to the espresso grinds in the PF prior to brewing, can it be done by merely lifting up the brewing lever for 2 or 3 seconds and putting it down; and then after about 3 seconds, lifting it up again for actual brewing?
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Link to "Buyer's Guide to the Quick Mill Vetrano"by HB on Fri Dec 30, 2005 7:47 am

ronpistolero wrote:Anyway, with regards to pre-infusion, which I understand is the introduction of water on to the espresso grinds in the PF prior to brewing, can it be done by merely lifting up the brewing lever for 2 or 3 seconds and putting it down; and then after about 3 seconds, lifting it up again for actual brewing?


Your Anita is an E61, which already has built-in preinfusion (see Anita (or any HX with lever) pre-infusion question and its referred links for details). The "mid-position" discussed above is for those wanting to wet the puck manually, which can be done by rotary E61s because they operate under line pressure. Whether there is any benefit to doing so is debatable.

RapidCoffee wrote:You're right - when the machine is off, water flows before the lever is fully up (but well past the midpoint position).


A couple reminders about plumbed-in rotary espresso machines like the Vetrano and Briccoletta...
  • It is important that you always return the lever to the straight down position! My own plumbed-in machine has a normally-closed solenoid for the water inlet that stops the water flow unless the pump is running. It prevents backflow and reduces the risk of flooding the kitchen if someone inadvertently bumps the lever to the point that water flows but before the pump engages (think "cleaning lady"). :oops:
  • Prudent homeowners consult with a plumbing professional or their local building inspector to confirm the installation meets city plumbing codes. Your insurance company may refuse to pay damage claims if your installation doesn't meet code!
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Link to "Buyer's Guide to the Quick Mill Vetrano"by HB on Sun Jan 15, 2006 11:25 am

Between the hustle of the holidays, copyediting Chris' La Marzocco GS3 - A Pro's Perspective, and my "real job" responsibilities, I've decided to put this report on hiatus for a few weeks while I sit back and enjoy some really good coffee without worrying about measuring brew temperatures, stopwatches, shotglasses, pressure profiles, etc. This weekend's feature coffee is Intelligentsia's Yemen Sanani:

Image
This morning's espresso - deeply rich and flavorful

Steve and Chuck's (KarlSchneider) thread on Levers and SO coffee encouraged me to give it a try. Thanks gentlemen, an excellent discussion!

Teme wrote:I've tried the "new" 2-hole from Chris as well as the EPNW 2-hole tip (and a GoldPro is on its way). The biggest downside these have compared to the stock tip is that the alternative tips run much hotter and milk really does burn onto them much more so than with the stock tip - i.e. you lose one of the key benefits of the no-burn wand. This is especially inconvenient with the "new" 2-hole since the ridges on the sides make it more difficult to keep clean. As for results, I can manage microfoam with all of them and found the EPNW noticeably slower than the stock tip - good if you only want to steam a very small amount of milk.

Agreed. After trying several low-volume tips these last few weeks, I prefer the stock one for all but the smallest amounts of milk (i.e., four ounces).
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Link to "Buyer's Guide to the Quick Mill Vetrano"by RapidCoffee on Thu Feb 02, 2006 12:51 am

HB wrote:... I would like to offer a few "getting started" suggestions to those getting Vetranos this week, beginning with the drain hookup. My hope is to save a few scraped knuckles and cussing caused by the tight interior quarters.

I finally got around to plumbing the drip tray on my Vetrano this afternoon. Not nearly as difficult as I'd expected, perhaps due to your helpful hints - only one scraped knuckle, so thanks! Getting the !@#$% black plastic hole covers to pop out was one of the hardest parts. The tubing slid on relatively easily. It helps to have another set of hands to hold the hose clamp in place while you tighten it (my wife insists I give her credit). Hose currently drains into the sink, with a short level run along the counter. The drip tray drains quite well once it starts flowing, but unfortunately it doesn't always like to get started. Hopefully that will change after I drill another hole in the countertop for the drain line...

Did you receive a replacement drain tray? Chris sent me a new redesigned one a couple of weeks ago. Slightly shallower cutout in the rear, but otherwise looks identical. Placing the drain hole on the bottom of the drip tray (rather than routing the tubing through the machine) might be a more valuable redesign.

While I had the case open, I played around with the brew microswitch to see if I could adjust it for manual preinfusion. Not much luck.
skyryders90 wrote:Yeah, you adjust it by turning the nuts on both the outside and inside of the case - they hold the switch in place like a sandwich.

No nut on the inside, only the outside. It looks like you need to add a spacer on the inside to delay engagement of the pump. Oh well.

Minor rant: the Vetrano case isn't designed for tinkerers! It's a PITA to line up the screw holes to reattach the case. And slotted screws instead of Phillips head? I'm developing a lovely set of fine scratches on the SS... I dunno, maybe my Rancilio L7 (with removable side and back panels) has me spoiled.

Having said that, let me add: on the whole, I'm very pleased with this machine. :)

Looking forward to the rest of your review - John
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Link to "Buyer's Guide to the Quick Mill Vetrano"by HB on Thu Feb 02, 2006 7:33 am

RapidCoffee wrote:Did you receive a replacement drain tray?

Yes. I assume there will be other changes in the next shipment based on customer feedback; once the second batch arrives, I'll continue the report. By the way, nice looking pour from your Vetrano:

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Excerpted from RapidCoffee's post to Home barista techniques that the pros shun (and vice versa)
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Link to "Buyer's Guide to the Quick Mill Vetrano"by jackbang on Sat Mar 04, 2006 1:42 pm

I just got my Vetrano yesterday from Chris's second batch - unfortunately I have some plumbing to do before I can use it, so it's just sitting there looking pretty at the moment.

Dan Kehn - you've said on this thread that you had been planning a "long overdue" update to "How I Stopped Worrying...". As this is my first HX machine, I'm on the edge of my seat here. Is there any chance I can convince you to outline the main points that you plan to make or revise?
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Link to "Buyer's Guide to the Quick Mill Vetrano"by HB on Sat Mar 04, 2006 2:19 pm

jackbang wrote:Is there any chance I can convince you to outline the main points that you plan to make or revise?

The revision I mentioned really boils down to documenting the additional accepted wisdom that has been extensively discussed in the forum (e.g., 'Flush and go' technique suitable for smaller HX machines? and Water flushing and "knowing" your HX machine), so there's no need to wait for a formal writeup. The second batch evaluation Vetrano should arrive next week; I'll begin the final wrapup then, including suggestions on a machine-specific flush regime, if warranted.

To be honest, the writeup will be largely an update of the prior Buyer's Guide to the Andreja Premium. Afterall, they share the same group and boiler, so the bulk of my comments are unchanged. I would be especially interested in your impressions the first week or two. I've worked on-and-off this machine for months and your fresh outlook may help revive details that I've forgotten.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by jackbang on Sat Mar 04, 2006 2:40 pm

I'm not sure how long it will take me to get a plumber in, but I'll check back once I've had a chance to have first impressions. In the meantime, I thought some people might be interested in seeing the new gauge on this version.

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Link to "Buyer's Guide to the Quick Mill Vetrano"by kaioslider on Sat Mar 04, 2006 4:00 pm

Hi Dan,
I also received my Vetrano, and set it up last night. I've been pulling shots trying to learn the machine. I'm coming off a PIDed Silvia and initially (as one would expect) I've been fumbling around. It's funny how you get into a rigid routine, some things you know you're doing, others you don't; the natural rhythm or timing is an example. Obviously the my rhythm is completely off. Steaming is another big difference - night and day. Simply put, the Silvia is a toy next to the Vetrano. Don't get me wrong, Silvia is a great home machine and I had years of great service from her, but to compare the two, no, it's just ridiculous. One thing I'll be working on is steaming small amounts of milk for a double and triple cappa. My shots have been pretty good so far, I had read the articles here on HB on HX flushing and such. At the moment I am using Black Cat, I roast my own, but b/c I knew I'd be getting this machine I order some extra. As it turns out, I ran out of my own blend only having enough to pull one shot on Vetrano. My blend has a very nice berry flavor, ruined on a dirty Silvia. The Vetrano pulled this quality out of my blend, this was my very first pull, I was amazed to find this very delicate flavor come out, but on top of that I could taste that it was brewed just a tad too hot, something I could never detect with Silvia; it was either there or not. Now the Black Cat pulls I've been doing are also good, but I never pull any from my Silvia so I can't compare. I had thought that I would set up both machines and do side by sides, but after my one pull of my own blend, well, it would seem a waste of time, clearly I'm getting a much larger flavor profile with the Vetrano. I should note here, I don't feel I have a sharp palate, which indicates to me that I've really missed out....."ignorance it bliss". One other problem is it doesn't take to many pulls before I hit my caffeine limit, YIKES! :shock:
I roasted some Sweet Maria's Donkey blend 13 days ago (kinda jumped the gun on the Vetrano arrival), so I'll pull some of that this afternoon. Oh, an one other thing I've noticed using my naked portafilter: The Vetrano has such a beautiful, consistent pour, my Silvia would start out nice, but I always, always got those pin prick streams from about 2/3 of the shot in. I never did the pressure mod Silvia, and now that I have something else to compare it to I recognize what so many others have report regarding this.

The set up was quite easy. Along with my order, I got a water filter, water softener, and line pressure regulator, which came from Chris Coffee with everything needed to install. A word on the John Guest (JG) fittings - I've never used these, and was amazed at how simple this made the installation, I am also still in somewhat disbelief that these connections are water tight; no leaking at any of the 12 JG connections. Having followed this thread, I can say the drip tray plumbing re-design is a huge improvement. A couple of things I would have like to have seen included in the box are the two Allen wrenches need to remove and installed the plug and drain adaptor, respectively. Also, I have a decent set of "standard" open box wrenches (are they called SAE?), I did not have the size for the water supply line into the Vetrano, I'm sure it's metric since it's made in Italy, and would have like to seen an assembly wrench included. For me none of these were a problem as I could easily work around these with the other tools I have, and most people have adjustable wrenches, but as I suggested to Chris in an email, there's nothing worst than getting a new item and finding out you need to run out and get something, the old "oh, it needs batteries". I don't find the additional 3/4 inches added to accommodate bottom supply and waste line out of proportion; something I wondered about.

Oh, and the cup warmer real estate - For some reason I really like the look of all those cups on top of the machine.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by jackbang on Sat Mar 04, 2006 6:15 pm

kaioslider - the Vetrano came with both a braided metal cable and a thick vinyl tubing. It's not clear to me (being a neophyte, and since there are no directions) which one to use for the water line and which one to use for the drain line. Any ideas?
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Link to "Buyer's Guide to the Quick Mill Vetrano"by HB on Sat Mar 04, 2006 6:39 pm

The braided one is for the incoming water and attaches to the fitting on the bottom of the machine, near the back.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by jackbang on Sat Mar 04, 2006 7:24 pm

Thanks Dan - after thinking about how long it would take to get to use my new toy if I waited for a plumber, I started looking more at what needed to be done. I'm not very handy but decided I could handle it, and now a couple hours later I'm all hooked up. I'll be pulling my first shots tomorrow morning. Reports to follow.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by kaioslider on Sat Mar 04, 2006 8:40 pm

Hey Jackbang, sorry I missed your post, glad you got it worked out. I'm currently renting so my hookup needed to be zero impact, ie no holes. I have a large kitchen and was lucky to have a perfect spot right next to the sink. My drain hose snakes out the back and around to the sink. I think my only concern is that this hose is transparent and can become unsightly. I'll have to wait and see, the advantage is that if there is a blockage, I can see it, same goes for knowing when it needs cleaning. Anyways, look forward to hearing how your first day goes.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by JOE ROACH on Mon Mar 06, 2006 10:41 pm

I received my vetrano today. I could not find the green washer in the portafilter box. So it will be off to Home Depot in the am.
This is one very nice looking work of art. I cant wait to pull some shots on it.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by kaioslider on Mon Mar 06, 2006 11:26 pm

Joe, are you referring to the washer mentioned in the directions? I think those directions were intended for the first 30 machines, the ones we received don't need it as the inlet hose is a little different.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by JOE ROACH on Tue Mar 07, 2006 5:46 pm

Thanks for the info on the washers. I looked all over the house for them. After work I will be toying around with the vetrano and a shot or two may pass my lips. LOL cant wait.
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Link to "Buyer's Guide to the Quick Mill Vetrano"by 3amwhew on Sat Mar 11, 2006 5:31 am

I received mine today... thanks for the washer info, saved me a lot of time for sure. I have barely had the chance to play with it but will say that installation is made very easy with the wretch-less fittings. Enough extra tubing was included to allow me to be very creative in the routing to avoid any (new) holes in the counter/sink. I was timid about the direct connect only but am now glad i went that route.
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