by swinnerton on Fri Jul 08, 2011 4:51 pm
Red has to be the colour....it sits next to a Mini Mazzer on a very old butcher's chopping block in a corner of our farmhouse kitchen...looks a million dollars.
I bought mine from Reiss Gunsen at Londinium who offers to deliver it personally, set the pressurestat to its optimum and teach you how to pull the perfect shot.