I'm having problems producing good coffee (tried different grinder settings, different tamps etc) but little coffee was coming out. So I removed the portafilter and tried to see what happened if I raised the handle:
Water starts flowing out very slowly - is this right?
I have found tons of videos showing the machine pulling very nice shots, but only one showing a (pre millennium) machine without portafilter - and it showed a lot of steam being released through the filterless group head
I'm thinking if the water is not flowing in the right manner I stand no chance brewing coffee - so how should the water flow: below boil/boiling/steam? , speed/pressure?
Best regards
Asger



