www.wholelattelove.com: our caffeinated commitment to you

Skip to content

La Pavoni Millennium Owners, Are Temperature Problems Solved? - Page 4

Postby drgary on Thu Jan 12, 2012 6:13 pm

Haven't had time to do a temperature study yet, and that may be awhile, but I'm sitting in my office and just attached an Orphan Espresso steam wand pressure gauge to check my setting. It's about .85 bar. Just pulled a very nice shot of Intelligenstia Black Cat, lots of crema, good temperature. Didn't cut the shot soon enough, but pretty good anyway. The temp strip on the group head read between 85 and 90C.
Gary
LMWDP#308

What I WOULD do for a good cup of coffee!
User avatar
drgary
 
Posts: 1469
Joined: Feb 07, 2010
Location: San Francisco Bay Area
Top
Previous

Return to Lever Espresso Machines

ContactContact Us

Legal disclaimer and copyright: This content and all its parts are copyrighted, all rights reserved. Content including all text and images in part or in whole may not be reproduced in any electronic or printed medium without prior permission. Home-Barista, Home-Barista.com and related logos are trademarks of Home-Barista.com, LLC. Other trademarks are the property of their respective owners. By accessing this site, you agree to the terms of service.

Overall speed: , current page: s, avg: s, max: s