
The figure above shows three brew ratios calculated with 1.0 g/g, 2.0 g/g, and 3.0 g/g water loss ratios. The brew water weight is fixed at 6 kg, the TDS is fixed at 1.30%, and the extraction is supposed to be fixed at 19%. However, you can see the calculated extraction is actually different for each one.
This is because the displayed extraction yields are all calculated using the default 2.0 g/g formula, as follows:
1.30 * (6000 - 389 * 2) / (389 * (100 - 1.30)) = 0.176812704
1.30 * (6000 - 365.3 * 2) / (365.3 * (100 - 1.30)) = 0.189993041
1.30 * (6000 - 344.3 * 2) / (344.3 * (100 - 1.30)) = 0.203188061
The brew ratios are calculated taking into account the water loss ratio to yield the desired 19% extraction, as follows:
1.30 * (6000 - 389 * 1) / (389 * (100 - 1.30)) = 0.18998393
1.30 * (6000 - 365.3 * 2) / (365.3 * (100 - 1.30)) = 0.189993041
1.30 * (6000 - 344.3 * 3) / (344.3 * (100 - 1.30)) = 0.190016835
So my question is why does MojoToGo keep using the default water loss ratio for all calculated values (extraction and beverage size) when the setting is changed? Is it a bug, or is there a reason for doing it this way?




