JimG wrote:By the elements being OK "resistance wise," do you mean you have tested the resistance between the element terminals and a grounded portion of the roaster? Or do you mean you have tested the resistance across the element terminals?
If it is the latter, then you should check the former also. The resistance from any of the element terminals to ground should read "OL" on your meter, or many megaohms.
Based on the symptoms you report, though, I suspect they will test OK when cool. But then when it is hot and pieces have expanded, it would show a short, or low resistance.
I don't recall if you have tried running the elements individually, i.e. one at a time? Since they appear to be wired in parallel, I think this is safe? I'd guess that only one of the elements will trip the RCD.
Jim
another_jim wrote:Free tip: Ground fault trip mechanisms are ultra sensitive. When I measured resistance to ground, I got a perfectly good open circuit reading in all ranges except the megaohm one -- the thing was tripping on a milliamp short.
Hi both Jims!
Thanks for the advice. Elements tested across the terminals on the element itself, and also back in the roaster on the contactor. Have tried running it on one loop, same happens, but it does seem to take LONGER for it to occur, but this is a bit subjective since its variable anyway seemingly dependent on how long its had to cool down. Have also tried testing the resistance straight after its tripped down on the contactors and it seems fine.
I thought by trying the element outside the roaster I could then verify the element itself was good, but I see what you mean re earth fault. I will check the resistence between the terminals and a grounded portion of the roaster on the most sensitive scale, good idea, hopefully you might be onto something.
Have guest arriving shortly and the kitchen looks like a mad workshop!
Cheers, Chris




