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Don Pachi Geisha roasting discussion - Page 4

Postby TomC on Thu Oct 06, 2011 1:51 pm

[quote="afan"]I just did my first roast today of 150g with Quest M3. I dropped in the beans at 160C / 320F and reached 1st crack at 193C/379F (11:57 min). The bean was dropped out at 209C/408F (13:40) towards the end of 1st crack. The 1s crack was very intense and loud.

quote]

I'll be interested to read your thoughts on this roast. I'm not sure when I'm going to attempt mine, but I think I'm going to start with a higher BT drop in.
Fresh out of the roaster: SM Ethiopian Yirg Grade 1, Compass Ethiopian Sidama
Next batch: Guatemala Geisha...
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TomC
 
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