Whale wrote:I had read that thread on retention before but couldn't find it again because for some reason I really thought that the word retention was in the title... Cannot convince myself to brutalise my grinder "a la Psyd".
Hunh-wha?!? Whaddido?
I think that it's time for a definition of 'considerable'. 'None' isn't quite accurate, and, 'a whole lotta, effecting the coffees that you will drink for the rest of your life' is an obvious over-exaggeration.
My Rockies steal about a tenth of a gram or less. The majors come up short of what I fed them once a week, maybe, at a tenth. Being as my scale isn't measuring anything smaller than .1g, I'd suppose that I'm seeing somewhat less than a tenth of a gram, and occasionally I'm closer to one end of that measure than the other, and it ticks over.
All in all, I'm not going to waste anywhere from ten to fifteen percent (and as much as fifty percent by some's reckonings) per doppio to make sure that I've purge that last .3%. If I were the golden palate that could taste the difference, sure, I might do it.
Comparing shots that I've purged and shots that I've swept (while not blind, or meticulously scientific about it*) shows me that I'm happy with both. Being happy with both, I choose the easier/cheaper solution.
For those that would suggest that I could influence my results by the power of suggestion, just by wanting my method to be adequate, I submit that as long as I can do that on a daily basis, I'll be damned happy with my results.
Do your own test. On your last shot of the day, sweep out your chute and pulse your grinder, tip it on it's nose if you have to. The next morning, dose two shots. The first will have whatever remnants are from the night before, and the second will have 'fresh' grounds.
If you like the first as well as the second, you're a sweeper.
If you like the second better, you're a purger.
It really is that simple, isn't it?