by felixnyc on Thu Sep 23, 2010 6:09 pm
Hey guys,
I'm having a difficult time getting a good tasting shot all of a sudden. I have only been using fresh beans from counter culture as well as veltons. The shot taste very bitter but look great. I even pulled a few shots with a commercial machine near my home with my grinds they tasted identical to my shots. The grinds are coming out warm even when only using the grinder for 30 seconds. I never had this problem with my Macao. Thanks,
Felix
I am almost certain that it is not my machines temperature since I have installed Eric's thermometer, and as stated before I also pulled shots using another machine.