by keno on Sun Feb 26, 2006 10:41 pm
I am one of those Silvia owners that upgraded to a La Valentina and found the steaming performance to be disappointing. While it was a pain to always have to wait 30 to 60 seconds for Silvia to heat up, the steaming performance was great. I could regularly produce very fine velvety foam (especially when using whole milk).
The Valentina with the stock tip had plenty of power, but it produced big bubbles and little increase in volume. So, having seen this thread and Dan Kehn's review of the Valentina machine I purchased a Gold Pro tip from 1st-Line. This tip was definitely an improvement. Especially, like Dan said, for small volumes of milk. But it was still frustrating because it took forever and provided worse steaming performance than my Silvia which cost a third the price of the Valentina.
So, after analyzing the problem I think I've found the solution. The Silvia's single hole tip is like a rifle--with the right technique you can get great results. The two hole stock Valentina tip is like a shotgun--notice that the holes angle out sideways. The result is a wide spray that gives okay results no matter how bad your technique, but never really good results. The Gold Pro tip is a little better because the holes are spaced more closely, but they are too small and the flow is too restricted to turn over anything but a small quantity of milk. That's my diagnosis of the problem.
The solution was to modify the Gold Pro tip. I went to a good hardware store and found a bit that is the same size as the holes in the Gold Pro tip. I found that a #58 wire bit is nearly exactly the same size (note: these bits are even smaller than the smallest standard sized bit, which is 1/16 inch). I used my neighbor's drill press to carefully drill one more hole right in the center of the tip. So now it is a three hole tip. The power is much better than the two hole version of the Gold Pro and it is much more controlled than the stock tip. With the tip modified in this way it is easy to create a good whirlpool in the milk and create excellent froth.
I recommend this to anyone who has a Gold Pro tip and is still having difficulty. Note that you can't do this with the stock tip since the existing holes are already quite large and adding another hole would probably be too much. Not sure about the Espresso Parts NW tip either since I haven't seen that one. Be careful drilling since you only get one shot, probably best to use a jig to line everything up just right. Overall, it's a big improvement for $2.29 for the cost of the drill bit.
Cheers,
Ken