Search found 454 matches
- December 1st, 2016, 6:37 pm
- Forum: Coffees
- Replies: 5
- Views: 264
Freezer Fail
These are all roasted beans. Do you mean to say that the two days that they were unfrozen simply means two days of aging, and they can be refrozen again?
- December 1st, 2016, 6:17 pm
- Forum: Coffees
- Replies: 5
- Views: 264
Freezer Fail
My freezer went off for a couple of days with lots of my expensive stash in there. Am I screwed? Do I have to drink 40 gallons of espresso in the next 10 days? Or can it be refrozen?
- November 13th, 2016, 12:41 am
- Forum: Repairs, Restorations & Mods
- Replies: 3
- Views: 171
High Pitch Whistle
Down, from 10 bars to 9
- November 12th, 2016, 10:57 am
- Forum: Repairs, Restorations & Mods
- Replies: 3
- Views: 171
High Pitch Whistle
Running a Vivaldi II... As the machine heats up and pressure builds, it emits this high pitch dog whistle sound for a few seconds. After every shot or steam, it happens again. This only started happening after I adjusted the pressure to 9 bars. Now it squeaks every 5 or 10 minutes for a couple of se...
- November 8th, 2016, 10:18 am
- Forum: Coffees
- Replies: 5
- Views: 381
Sedie Yirgacheffe
Looks good but unfortunately they don't ship to Canada
- September 17th, 2016, 1:28 pm
- Forum: Coffees
- Replies: 5
- Views: 381
Sedie Yirgacheffe
I've being looking for this stuff everywhere. Every roaster is out of stock and has been for such a long time. What's the story with Sedie? Does anyone know where I can get some?
- July 13th, 2016, 8:19 am
- Forum: Coffees
- Replies: 4
- Views: 424
Kagumoini by Tim Wendelboe
25 - 35 seconds is big range. Also I was wondering if anyone has tried this as a ristretto. Indeed amazing to get beans sent here 5 days after roasting
- July 12th, 2016, 8:37 pm
- Forum: Coffees
- Replies: 4
- Views: 424
Kagumoini by Tim Wendelboe
I did see that. But the parameters are very general: "parameters: 18 - 19 grams freshly ground coffee 25 - 35 seconds brewing time 35 - 38 grams of final brew liquid in the cup 93°C - 94°C brew water temperature". I was hoping to hear something a little more specific. Or at least a specific brew ratio
- July 12th, 2016, 6:11 pm
- Forum: Coffees
- Replies: 4
- Views: 424
Kagumoini by Tim Wendelboe
Just arrived by UPS 5 days after roasting. Any suggestions for brew parameters?
- March 23rd, 2016, 10:33 am
- Forum: Buy/Sell
- Replies: 0
- Views: 971
[SOLD] Macap MXK
Selling my Macap MXK conical 63mm burr grinder. Bought it new and only had home use by me. Works perfectly. For more info see "Titan Grinder Project" Price: $650. (US $) Shipping: Free local pickup or Greater Toronto, otherwise buyer pays shipping. {image}