I've been using a fairly dark roast decaf from a local Italian market, and everyone has raved about it being as good as the regular offerings, which are very high quality and roasted within the week as well. If you get high quality coffee, there is no reason you shouldn't be able to brew some great ...

If there is no other cafe locally, I'd look at this as an opportunity to provide some sort of quality coffee. I'd take the advice of a few others to offer drip coffee first. Focus on the quality and get a thermal carafe machine. Bunn offers a variety of commercial ones that brew at the correct temp,...