I can't speak for the youtube versions. The grinders Dan and I received several months ago (I call them Beta versions in the review) had a loud and vibration prone motor noise. This revised grinder has a quiet motor. However, the grinding noises are still fairly high. This is the case with all singl...

The "HB Philos review" is now live. There's a "comment thread" in the blog forum for questions, or you can comment here

Sigh, I was tempted to delete all your sh*tposting nonsense on this thread. But just in case anyone is taking it seriously .... The grinder is 11 inches high. Unless, you are about 7 feet tall, and your arm is 7 inches in radius, you are going to have no problem seeing the grind settings and adjusti...

Operation and Ergonomics Here are some pictures to give an idea of the grinder's size: {image} The black one in a setup, next to the Lelti Bianca and Zoshirushi {image} The silver one in the same set up {image} Next to the Fuji and Niche for a size comparison The grinder weighs about 15 pounds

Thanks for bringing it up. I'll talk about the rear end grind adjustment in the ergonomics post coming in the next few days. The short of it is that the knob-thingie on the rear is purely decorative. You adjust the grind by turning the grind collar wheel with the markings, which works just fine. Peo...

The delay was created by some revisions needed by the beta version (the ones in YT peeks and that we've been reviewing the past few months). The units we got in last week are the selling versions. They are shipping right now. However, I have no idea of the initial supply and demand. It seems Mazzer ...

Here's the TL;DR introductory post about one size fits all grinders, and how the Philos hits a home run in this new category. {image} Augur fed 200 burr, shown uncleaned after two weeks use. Many people's first home grinder was a small conical with ten to twenty grind settings marked from "Espresso"...

This is the companion to the "Philos review thread". Please posts your thoughts here

Thanks for opening this thread -- it was great meeting everyone

I find that for immersion brewing, I have to give it over a full turn, about 1 1/4, from the lock point, for best results. I like a more concentrated brew 12.5 to 15 to 1, and a coarser than usual grind when using it for very light roasts