You bet. Check out
Rast Kaffee in Ebikon. You can order online and have it a day or two from roast. They usually roast on Monday and Tuesday. I get the single origins as I find their espresso blends are roasted too dark for my tastes.
Since we're talking mail order, you may want to consider going further afield.
Hasbean in the UK has terrific beans. Order Monday and it comes on Friday.
Caffe Fresco in the States ships quickly at a reasonable price and the beans come between 5 and 7 days from roast.
Terroir Coffee also takes about as long from the US to CH. Both roasters are way fab.
A word of caution though, as you may already know, customs in Switzerland can really slow things down when they are busy or short staffed. The shipping times quoted above are for when the planets are aligned and all goes well. Don't even think about ordering out of CH during the holiday season unless you like your beans 2 or 3 weeks old before you get them.
There's also some places around Zurich that a fellow HBer knows. I'll let him know about this post.
Jon