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Novo Adado

Discuss flavors, brew temperatures, blending, and cupping notes.

Link to "Novo Adado"by timo888 on Wed Jan 31, 2007 10:11 am

Just had a cup of Novo Adado via SohoEspresso, on the Cremina. Spicy. Intensely aromatic. If you are enthusiastic about Ethiopian coffees, a roast to try. (My recommendation would be not to overdose: 7g single; 14g double, and to pull normale->lungo.).

The Bean: Novo Adado on the left
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Regards
Timo
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timo888
 
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