The beans arrived yesterday, and I love Priority Mail!
Opened up one of the bags, let 'er air out for a second and put the beans in a stainless sealed container.
This morning, I fired up my 1977 Cremina, ground the beans in a Macap M4 and...
WOW,
I can honestly tell you that I made the finest latte ever!
You got me bro!
I didn't even have to make an additional double espresso to 'taste' the coffee.
Or a French Press... that's later.
I could tell by the way the espresso flowed through the Cremina's portafilter
And the way it mixed in the steamed milk.
The taste was heavenly.
Get that star page ready.
I'll be back for more and more.
Best,
Jerry
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I ordered the two bags of Ambrosia on Friday eve, Tony roasted and shipped 'em on Saturday morning, Tony sent me a few e-mails re: hello and thanks for stopping by and ordering, I received the package on Monday afternoon.
You talk about high quality customer service!
Like I said, the Ambrosia is the best tasting espresso blend I've ever had!





