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Fruity Mochas

Discuss flavors, brew temperatures, blending, and cupping notes.

Link to "Fruity Mochas"by BentheBarista on Thu Mar 15, 2007 1:50 pm

I found a strawberry mocha in a barista's handbook. After making my own, beautiful drink, I got one from Starbucks. Both were wonderful.
I rarely mix fruits with mochas, but the drink comes out tasting like a stuffed chocolate, and you can still taste the espresso underneath. It's wonderful.

-Ben :wink:
Coffee: the drink of revolutions...
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Link to "Fruity Mochas"by another_jim on Thu Mar 15, 2007 3:03 pm

I tend to prefer the fruity mochas from Lekempti to the ones from Starbucks; in them the chocolate and berries are the coffee. :wink:
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Link to "Fruity Mochas"by BelAirSteve on Fri Mar 16, 2007 10:19 pm

another_jim wrote:I tend to prefer the fruity mochas from Lekempti to the ones from Starbucks; in them the chocolate and berries are the coffee. :wink:


Jim,

It's funny you mention that. I just pulled a shot of Paradise Roasters Espresso Classico blend that was very close to perfect. I tasted chocolate and cherries. My first order of Black Cat arrives on Monday.
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Link to "Fruity Mochas"by luca on Fri Mar 16, 2007 11:31 pm

another_jim wrote:I tend to prefer the fruity mochas from Lekempti to the ones from Starbucks; in them the chocolate and berries are the coffee. :wink:


Oh man, don't get me started. We had a great bag of lekempti around last year ... can't wait to see if we'll get more in!
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