Oh yeah sorry, forgot about that, trying to do a billion things here at once. I just measured the volumetric dosing then and in total it's roughly 80ml for 60ml shots. So 2.6ml/sec or SFA difference in other words. I was guesstimating a 0.5 bar drop for a 0.6 mm gicleur. To be honest I'm not sure where I pulled that figure from, or if I did know, you probably don't want the specifics

However from your graph the difference between the 1.0 and 0.6 looks like about 0.5 Bar, so that seemed a good guess, and I had the pump adjusted up 0.5 Bar to compensate.
With the pump I also ordered a genuine 1.0 mm Bezzera Jet, so can always stick that in if required. I also like the idea of going back to standard if it all goes a bit screwy. However the 0.6 mm is definitely giving good (or better anyway) pre-infusion effects, and the ramp is very clear on the pressure gauge. Just in principle I like the idea and will leave it in for now.
I left the 350 KPa PLV on the inlet (as was always the intention) so until the new pump arrives I'm left with brewing at 6-7 bar

Kids, don't try this at home, it produces REALLY ordinary shots. Ironically not dissimilar to many I taste at coffee outlets

Fortunately I have to go away for work so the pump should be here when I get back and hopefully I can finally put the covers back on this baby for good!
Pete